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GHEE MYSURPAG

From 259.00

A traditional indian sweet recipe and the mouthwatering recipe made with besan flour, ghee and sugar. it is a popular dessert recipe from the state of karnataka and hails from a royal family of mysore.

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Additional information

Weight 0.500 kg
Dimensions 4 × 9 × 9 cm
Weight

0.250 kg, 0.400kg, 0.800 kg

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