Milagu Rasam Podi

A spicy-sweet-sour Milagu Rasam, the result of a traditional recipe, with a flowing consistency often eaten with rice or opted as a soup, is a must in most of the South Indian households. A serving of Milagu Rasam and rice is nothing more to ask for most of us. Milagu Rasam has its distinct taste, also means juice of the absorbed ingredients, may it be a traditional lunch or included in our daily staple food, is found almost accompanying every meal.